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We Scream for Sorbetiere

7th April 2017

Berenne started Sorbetiere in 2013, with a focus on producing fresh sorbets from scratch, using local fruits and fresh ingredients. What made them unique was their bespoke flavours and they began producing for companies and restaurants. There was a gap in the market for interesting and unusual twists on the traditional sorbets and ice creams […]

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Highlighting our 72% Mint slab with the perfect tea time treat!

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6th February 2017

We’ve decided, each month, to highlight one of our products and give you some ideas on how to use them in your everyday baking, cooking or drinks making! This month it’s our 72% Mint Slab: pure raw organic cacao, agave nectar and mint essence. We did some research into which flavors pair well with mint, […]

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Honest Visits Trump & Timbal Coffee Roasters

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24th January 2017

Trump & Timbal Coffee Roasters is a speciality coffee roastery in Cape Town owned by Richard Katz, our incredibly fun and passionate coffee supplier.  We got the chance to visit his roastery earlier this week and chat with him about all things coffee, and particularly the roasting and blending of his Honest Chocolate Cafe Blend, […]

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