Blog

This month our chosen product to highlight is our 72% Salt slab. We discovered these chia and nut bars that are sprinkled with a dash of sea salt, and we thought our chocolate Salt slab would amp up [...]

Honest took a trip to visit Adri at The Almond Creamery; her company supplies our Cafe with its delicious nut milks used in our dairy-free hot and cold drinks. The company came about when Adri felt that the [...]

We've decided, each month, to highlight one of our products and give you some ideas on how to use them in your everyday baking, cooking or drinks making! This month it's our 72% Mint Slab: pure raw organic [...]

Trump & Timbal Coffee Roasters is a speciality coffee roastery in Cape Town owned by Richard Katz, our incredibly fun and passionate coffee supplier.  We got the chance to visit his roastery earlier this week and chat with [...]

There’s a certain level of excitement you get when you know that after six years of making chocolate and never having a seen a cacao pod in ‘real life’, you’re going to be able to go and visit [...]

Everyone is talking about the many uses of Coconut Oil, and why it’s the must-have addition to your kitchen ingredients. Other than the fact that it’s proven to improve the immune system, reduce inflammation and increase energy, it [...]

We thought it would be a good idea to inform people about the type of ingredients we use in our Cafe treats, as well as WHY we choose to use them. First up is Buckwheat. This magical power [...]

There’s only one chocolate that tastes better than Honest Raw Chocolate. And that’s Honest Chocolate. Confused? Let us explain. Most of you know that our slabs are made from unroasted (raw) cacao beans from Ecuador, which give them [...]